Research Literature
BW II:
Bierbaumer, Peter.
Der botanische Wortschatz des Altenglischen. Grazer Beiträge zur Englischen Philologie 2. Bern, Frankfurt am Main, München: Lang, 1976.
PD:
Löweneck, Max (ed.).
Peri Didaxeon. Erlanger Beiträge zur Englischen Philologie 12. Erlangen: Junge, 1896.
Banham, Debby.
The Knowledge and Uses of Food Plants in Anglo-Saxon England. Diss. Cambridge University. Index to Theses. 40. Cambridge: 1990.
Cockayne, Oswald Thomas (ed.).
"Peri Didaxeon." In: Leechdoms, Wortcunning and Starcraft of Early England. Being a Collection of Documents, for the Most Part never before Printed, Illustrating the History of Sience in this Country before the Norman Conquest. Vol. 3. Rev. Ed. by Charles Singer. London: Holland Press, 1961. 82-143.
Sanborn, Linda (ed.).
An Edition of British Library MS. Harley 6258B: Peri Didaxeon. Diss. Ottawa: University of Ottawa, 1983.
Probably the seed of S. alba L.; white mustard; Weißer Senf, or Brassica nigra L.; black mustard; Schwarzer Senf.